Happy Birthday, Alexigraph!

Photo of flowers in Santorini with the text “We’re 1!”

Photo of flowers in Santorini with the text “We’re 1!”

After just a few days of planning, I started Alexigraph on January 8, 2017.  It took me nearly a full day to set up the site, but then I made my first post and I was off and running.  It’s hard to believe I’ve been at this for a full year!  I love sharing my thoughts and experiences with you, and I truly appreciate you taking the time to read them, respond, and share.

In celebration of one year of blogging, I’m rounding up some of my personal favorite posts from the past year (in no particular order).  I know, it’s a long list — I had trouble narrowing it down! Read more

Loss, Love, and Community at the Holidays

Abstract painting loosely resembling a fall landscape
Peace, 2014. Private Collection; prints available.

With the holiday season well underway, I’ve been thinking a lot about family and community.  I had the pleasure of spending Thanksgiving with family, as I’ve always been lucky enough to do.  While I was so grateful to be surrounded by my mom, aunt, cousins, and husband, the absence of my father and uncle were palpable — it was our first Thanksgiving without them.  Spending these last few days at my parents’ house, it seems as though everywhere I look, I’m reminded of my dad.  It’s as if I can still see him sitting in his favorite chair and hear exactly what he would say in response to just about every situation.

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My Parents’ Parenting

Line drawing of a mother embracing her young daughter

A friend who has two young children asked me to write about some positive things my parents did when I was a child that have shaped who I am today.  So many things contribute to why we are the way we are, from genetics to early friendships to traumatic experiences in our youth, but there’s no denying that our parents’ choices, behaviors, and attitudes have a significant impact on the people we become.  Reflecting on our childhoods is valuable for all of us, and it holds particular value for me at this moment, as I prepare to become a parent. Read more

Feeding Ourselves: Thoughts on Cooking and Convenience

Drawing of a bowl a fruit and a pear and orange on a table

I came across this article yesterday that reported the findings of a study showing that “[o]nly 10% of consumers now love to cook, while 45% hate it and 45% are lukewarm about it.”  The 10% number surprised me, as many people in my social circle cook most of their meals and seem to enjoy making their own food.  I’ll admit that I tend to fall into the lukewarm category, though it’s more accurate to say that my desire to cook ebbs and flows.

I know that cooking my own meals is generally healthier and more cost-effective than eating at restaurants.  Cooking can be a lot more satisfying, too.  I don’t live in a big city with an endless number of restaurants, and sometimes I’m just not that excited about my options for eating out.  On occasions when I want a specific dish, my chances of satisfying the craving are sometimes better if I make the dish myself rather than trying to find the precise offering at a local restaurant.  I also imagine that for families with kids and hectic schedules, eating at home is probably easier than going to a restaurant.

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